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Claire Thompson

How COVID-19 is changing the way people eat and shop for food in the East of England

Claire Thompson, Research Fellow at the University of Hertfordshire discusses her study into how COVID-19 and the lockdown is changing the way people eat and shop for food in the East of England.

The wonderful content you see here is uncensored; the views and opinions expressed by the speakers are their own and do not reflect the views, opinions, official policy or position of the University of Hertfordshire.